TYPE 2 DIABETES

About Health

Type 2 diabetes is a chronic metabolic disorder characterized by insulin resistance and relative insulin deficiency, leading to elevated blood glucose

Etiology

Type 2 diabetes involves a complex interplay of genetic, environmental, and lifestyle factors. It is primarily related to:

  • Insulin Resistance: The body’s cells become less sensitive to insulin, making it difficult for glucose to enter cells.
  • Impaired Insulin Secretion: Over time, the pancreas’ ability to produce sufficient insulin diminishes.

Risk Factors

  • Genetics: Family history of diabetes can predispose individuals.
  • Obesity: Excess weight, especially around the abdomen, is a significant risk factor.
  • Physical Inactivity: Lack of regular exercise contributes to obesity and insulin resistance.
  • Age: Risk increases with age, particularly beyond 45 years.
  • Ethnicity: Certain groups, including African Americans, Hispanics, Native Americans, and Asian Americans, are at higher risk.
  • Gestational Diabetes: Having gestational diabetes during pregnancy also increases the risk of developing type 2 diabetes later.
  • Poor diet: Diets high in refined carbohydrates, sugars, and unhealthy fats contribute to obesity and diabetes.

Causes

  • Lifestyle Choices: Sedentary lifestyle and poor dietary habits lead to obesity and metabolic changes that precede the onset of diabetes.
  • Hormonal Changes: Alterations in hormones, notably those secreted by adipose tissue (like leptin and adiponectin), may play a role in insulin resistance.

Symptoms

  • Increased thirst and frequent urination
  • Extreme fatigue
  • Blurred vision
  • Slow-healing wounds or frequent infections
  • Areas of darkened skin (acanthosis nigricans)
  • Numbness or tingling in hands and feet

Diagnosis

  • Fasting Plasma Glucose (FPG): A level of 126 mg/dL (7.0 mmol/L) or higher indicates diabetes.
  • Oral Glucose Tolerance Test (OGTT): A 2-hour glucose level of 200 mg/dL (11.1 mmol/L) or higher indicates diabetes.
  • Hemoglobin A1C Test: An A1C level of 6.5% or higher indicates diabetes.
  • Random plasma glucose testing may also be used if symptoms are present.

Treatment

  • Lifestyle Modifications:
    • Healthy eating (focused on whole foods, fiber, low saturated fats)
    • Regular physical activity (150 minutes of moderate exercise per week)
    • Weight loss, if overweight
  • Medications: If lifestyle changes are insufficient, medications such as:
    • Metformin (first-line treatment)
    • Sulfonylureas
    • DPP-4 inhibitors
    • GLP-1 receptor agonists
    • Insulin therapy in some cases
  • Monitoring: Regular blood glucose monitoring and periodic A1C checks

Type 2 diabetes requires a multifaceted approach to management. With appropriate interventions, individuals can lead healthy and active lives while minimizing the risk of complications. Regular follow-up with healthcare providers is essential to optimize treatment and monitoring.

Prevention

  • Maintain a healthy weight.
  • Engage in regular physical activity.
  • Eat a balanced diet with whole grains, lean proteins, healthy fats, and plenty of vegetables and fruits.
  • Avoid smoking and limit alcohol consumption.
  • Regular check-ups, particularly for high-risk individuals.

Complications

  • Cardiovascular Disease: Increased risk for heart attacks and strokes.
  • Nerve Damage (Neuropathy): Can lead to pain, tingling, and loss of sensation.
  • Kidney Damage (Nephropathy): May lead to kidney failure.
  • Eye Damage (Retinopathy): Can cause vision loss.
  • Foot Damage: Infections and poor healing may lead to amputations.
  • Skin Conditions: Infections and various skin disorders are more common.

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